Archive for February, 2008

Chicken Peanut Curry

Wednesday, February 6th, 2008

This is an *awesome* (i kid you not. tasted like restaurant food) Peanut Curry Recipe from Simply Recipes. A creamy, gingery, spicy peanut sauce hugs every curve of the chicken and vegetables and pours luxuriously over rice. This was a great dish to break out of a “finishing leftovers” rut, and it came together so quickly and easily, too. I changed it a little from the recipe she had on her website. Yum. omigosh. Yum.

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